The Home Table Restaurant

The Home Table Restaurant is the culinary heart of Cozy Stead Nairobi. Located within the gardens of Cozy Stead Garden House, it serves Afro-continental cuisine—familiar international dishes prepared with African flavours, ingredients, and cooking traditions—to both resident guests and the wider Gigiri community.

The restaurant is inspired by the warmth of gathering around a welcoming family table, where every meal is prepared with comfort, freshness, and genuine hospitality in mind. It's a dining experience especially appreciated by international guests living or working far from home.

The Home Table's hospitality extends across both Cozy Stead properties. Guests staying at Cozy Stead Haven House enjoy the same carefully crafted menu in a quieter, alcohol-free setting, along with private dining experiences and full event catering for meetings and celebrations.

Two Ways to Experience The Home Table

The Home Table at Garden House – The more social of our two dining spaces, open from breakfast through dinner and welcoming both resident guests and walk-in diners from the Gigiri community.

The Home Table at Haven House – Enjoy the same menu and attentive service in a quieter, more relaxed atmosphere within Haven House's alcohol-free environment, with private dining and event catering available.

What's on the Menu

Our menu features breakfast favourites, wholesome salads, soups, light meals, grilled dishes, vegetarian specialities, local favourites, snacks, and desserts. Vegetarian and halal-friendly options are available, with dishes continually refined to meet the diverse cultural tastes and dietary preferences of our guests.

Beyond Everyday Dining

The Home Table is also the venue for private dinners, business lunches, intimate celebrations, high teas, brunches, meetings, retreats, and curated community events across both Cozy Stead properties. With its peaceful garden surroundings, personalised service, and relaxed atmosphere, it offers a refreshing alternative to busy commercial restaurants and conventional city hotels.